a unique travel experience!
Enjoy the flavors of a destination!
Make the food of the Mediterranean the hero of your next trip.
Hyper-fresh mozzarella still warm in its sea-salty brine
Artichokes so tender they’re best thinly sliced and eaten raw
Delicate fish and seafood baked to a turn with potatoes and a splash of wine
All adorned with supple olive oils, fresh aromatics, and robust seasonings
Finish with farmstead cheeses… sun-ripened fruit… simple desserts
Add a Mediterranean Summer® supplement to your:
• Small group cruise
• Villa or vacation rental
• Yacht charter
Featuring:
• Local food and wine
• Private dining and demos
• Artisanal and regional products
• Customized excursions
• Expert guide service
Hosted by Chef David Shalleck, author of acclaimed culinary travel memoir, Mediterranean Summer, this wonderful addition to your trip celebrates the sublime cooking, eating, and lifestyle of the Mediterranean. It’s the essence of la dolce vita that’s delicious, tasteful, and surely to be memorable.
Plan your trip today! To learn more about this exciting program, contact David here or at david@volochef.com
For personalized service, group sizes are limited and prices vary.
The Mediterranean Summer® supplement is in addition to the costs, fees, and taxes for cruises, rentals, charters, and transportation to and from your destination. Cruises, home or villa rentals, and yacht charters are subject to the terms of the providers and their agents.
Mediterranean Summer and Volochef are registered service marks with the United States Patent and Trademark Office.
